Wednesday, April 27, 2005

Grits - an analysis - 27/4/05

Location and Sample:
Law-firm client
In house restaurent-made grits with porridge (oatmeal here)
Mouthfuls so far:

5-10 very cautious ones

Plus points:
Doesn't taste like sand
Hot
No chewing required - useful for false teeth owners

Negatives:
Bland
Texture only has novelty value

Overall Conclusions:
Think I'll be sticking to special K in the future but at least I can now tick the "I've had grits" box :-)

1 Comments:

At 01 August, 2005 11:44, Blogger NewbieMum said...

more on grits:

http://southernfood.about.com/cs/gritsrecipes/a/grits_recipes.htm

http://southernfood.about.com/cs/gritsrecipes/a/grits_recipes_2.htm

 

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