Grits - an analysis - 27/4/05
Location and Sample:Law-firm client
In house restaurent-made grits with porridge (oatmeal here)
Mouthfuls so far:
5-10 very cautious ones
Plus points:
Doesn't taste like sand
Hot
No chewing required - useful for false teeth owners
Negatives:
Bland
Texture only has novelty value
Overall Conclusions:
Think I'll be sticking to special K in the future but at least I can now tick the "I've had grits" box :-)
1 Comments:
more on grits:
http://southernfood.about.com/cs/gritsrecipes/a/grits_recipes.htm
http://southernfood.about.com/cs/gritsrecipes/a/grits_recipes_2.htm
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